Gluten-free Chia Bread
Gluten-free Chia Bread
Our chia bread is gluten-free, vegan and so delicious! The best thing, it also freeze very well.
We offer our healthy gluten free chia bread in 2 option.
Buckwheat
or
Rice flour & Oat Flour + hint of ground flaxseed.
Chia Buckwheat
Buckwheat flour is ground from Fagopyrum esculentum, more commonly known as buckwheat. Although treated as a grain, buckwheat is not a cereal or grass, but it is actually a fruit that is closely related to wild rhubarb!
Buckwheat gives a delightful nutty flavor and is a highly nutritious fruit that many people consider to be a superfood!
Ingredients: buckwheat*, chia seeds*, extra virgin olive oil*, spring water, sea salt and baking powder
*organic
Chia Rice, Oats & Flaxseed
Ingredients: rice flour*, oat flour*, ground flaxseed*, chia seeds*, extra virgin olive oil*, spring water, sea salt and baking powder
*organic